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Amgueddfa Cymru – Museum Wales
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Dish, dessert
Dessert dish, rectangular, soft-paste 'duck egg' porcelain; standing on a narrow foot rim, with spreading curved sides; shaped edge consisting of two concave curves and notched corners; twig handles with raised foliate terminals; painted with an all-over pattern of simple cornflower heads in blue, red, and green enamel; gilt rectangular band in the centre, gilt band to the lip, and gilt detailing on the handles.
Collection Area
Art
Item Number
NMW A 30962
Creation/Production
Swansea China Works
Date: 1816-1826
Acquisition
Gift, 21/2/1947
Given by A.R. & Miss M. Llewellin-Taylour
Measurements
Height
(cm): 7.3
l(cm) handle to handle:31.7
l(cm)
Width
(cm): 21.3
Height
(in): 3
l(in) handle to handle:12 1/2
l(in)
Width
(in): 8
Techniques
press-moulded
forming
Applied Art
glazed
decoration
Applied Art
enamelled
decoration
Applied Art
gilded
decoration
Applied Art
Material
soft-paste porcelain
enamel
gilding
Location
In store
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