Teacup and saucer, soft-paste 'duck egg' porcelain with a green translucency; cup standing on a rounded foot rim, shallow rounded bowl, with a high curved-back loop handle, and Paris flute moulding; saucer on a rounded foot rim with curved spreading sides, and Paris flute moulding; both painted with swags of pink roses and green leaves tied with blue-ribboned bows; gilt rosette medallion in the centre; gilt band and line to lip, gilt band to foot rim, and gilt handle.
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Acquisition
Bequest, 1929
Measurements
Height
(cm): 6.4
diam
(cm): 9.3
l(cm) handle to lip:11.2
l(cm)
Height
(in): 2
diam
(in): 3
l(in) handle to lip:4 3/8
l(in)
Height
(cm): 2.2
diam
(cm): 15
Height
(in): 7
diam
(in): 5
Techniques
Slip-cast
Forming
Applied Art
Jolleyed
Forming
Applied Art
Jiggered
Forming
Applied Art
Glazed
Decoration
Applied Art
Enamelled
Decoration
Applied Art
Gilded
Decoration
Applied Art
Material
Soft-paste porcelain
Enamel
Gilding