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Sucrier, hard paste-porcelain, rounded foot-rim, high straight flaring sides, twin ring handles to either side of the body, domed cover with pointed mushroom finial; decorated with around the exterior sides of the sucrier and the top of the cover sprays of angoulême sprigs in red enamel and in blue, yellow, green and red enamel, blue and gilt striped bands around the foot-rim and upper rim of the sucrier and the rim of the cover, the finial picked out in blue and gilt, the ring handles gilt.