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Cabinet cup and saucer, soft-paste ('duck egg') porcelain, of French shape with pedestal base, bulbous body with everted rim and closed scrolled handle with foliate moulding and a serrated thumb spur, the saucer with inset base and concave profile; cup and saucer decorated with enamelled bands of flowers and gilded borders of scrolls and anthemions, the handle completely gilded.
