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Amgueddfa Cymru – Museum Wales
Rectangular gingerbread mould with lady carved in intaglio on one side and angel on the other. Plaster cast of moulds stored with object.
Wooden moulds were use to impress patterns on the top surface of pieces of gingerbread. Gingerbread, a flat dry cake flavoured with ginger, was traditionally sold at fairs from medieval times until the 20th century. Pieces of gingerbread with gold leaf applied on top were called 'fairings'. (V&A Search the Collections)
