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Dish, red earthenware, roughly circular shape, standing on a three feet modelled in the form of upside down animal heads issuing tails which curl around the base of the dish, the dish with curving spreading sides, the rim pierced with four groups of perforations separated by incised leaves, a shaped edge to the rim; the dish covered all over with a whitish slip, this then coated with to the underside and rim of the dish a brownish green glaze, the feet covered with a green glaze, the centre of the well decorated with palmettes and leaves in green and yellow glazes on a purple-brown ground, the incised leaves picked out in black.