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Amgueddfa Cymru – Museum Wales
Sauce tureen, cover, and stand, soft-paste 'duck egg' porcelain with a green translucency; tureen standing on a narrow pedestal base, rounded sides to shoulder and concave curve to lip; upturned spindle handles with moulded rosette discs; raised, conical flat-topped cover, with beaded moulding and a pineapple finial; stand set on a straight sided foot rim curving into rounded spreading sides and everted lip; all painted in enamels with the above named botanical specimens; plain gilt bands to foot rim, shoulder, and lip; gilt handles and finial.
